How to Make Blue Lotus Tea

Blue Lotus tea is a simple herbal tea with just two ingredients, including the blue lotus flower, a magical medicinal plant that has been used since ancient Egyptian times.

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INGREDIENTS: water dried blue lotus flowers

STEP 1: Take a pot, pan, or kettle and bring the water to boiling point.

STEP 2: Turn off the heat (if there is a source) and add the flower into the pot, placing a lid on it. If you plan to use a mug instead, pour the water over the flowers and cover the mug with a saucer. Leave to steep for 15 minutes.

STEP 3: You can then either strain the flowers or leave them in the drink and enjoy it once it is the right temperature for your preference.

STEP 4: You can also add some honey to sweeten the flavor of the beverage.


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