• Skip to main content
  • Skip to primary sidebar

Schisandra & Bergamot logo

menu icon
go to homepage
  • Index
  • Subscribe
  • About
  • Contact
  • Daily Herb
    • Facebook
    • Instagram
    • Pinterest
  • subscribe
    search icon
    Homepage link
    • Index
    • Subscribe
    • About
    • Contact
    • Daily Herb
    • Facebook
    • Instagram
    • Pinterest
  • ร—
    Home ยป Trending

    Published: Jul 11, 2025 by Kristen Wood ยท This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission. ยท

    9 Ancient Herbs Still Loved by Modern Herbalists

    1 shares
    • Facebook
    • Reddit

    Long before pharmacies and lab-made pills, ancient cultures turned to herbs for healing, nourishment, and daily care. Many of these time-tested plants are still treasured today by herbalists and natural wellness seekers alike.

    These 9 ancient herbs have stood the test of timeโ€”valued for their versatility, potency, and lasting health benefits.

    Chamomile (Matricaria chamomilla)

    A cluster of white daisies with yellow centers in full bloom against a blurred green background.
    Photo Credit: MabelAmber/Pixabay

    Used since ancient Egypt and Rome, chamomile was known for calming nerves and easing digestion. Today, it remains a go-to herb for soothing teas, sleep support, and gentle skincare.

    Turmeric (Curcuma longa)

    A sliced root vegetable, likely turmeric, sits on a cutting board next to chopped green onions and diced yellow pieces, with a blurred background.
    Photo Credit: SoFuego/Pixabay

    A cornerstone of Ayurvedic and Chinese medicine, turmeric has been used for over 4,000 years. Modern herbalists love it for its powerful anti-inflammatory and antioxidant properties.

    Licorice Root (Glycyrrhiza glabra)

    Several pieces of dried licorice root are arranged on a wooden plate, placed on a burlap surface.
    Photo Credit: gate74/Pixabay

    This sweet root was favored by the ancient Greeks, Egyptians, and Chinese alike. Itโ€™s now used to support adrenal health, soothe coughs, and balance digestionโ€”though moderation is key due to its potency.

    Holy Basil (Tulsi)

    Green basil leaves with purple veins and tips, growing densely together.
    Photo Credit: MaitedeWu/Pixabay

    Revered in India as the โ€œQueen of Herbs,โ€ tulsi was used in spiritual rituals and daily tonics. Herbalists still turn to it for stress relief, immune support, and its adaptogenic effects.

    Yarrow (Achillea millefolium)

    Close-up of a cluster of small white yarrow flowers with green background. The petals are delicate and densely packed, forming a compound bloom.
    Photo Credit; Hans/Pixabay

    Named after Achilles, who was said to use it on wounded soldiers, yarrow has a long history as a wound healer and fever reducer. Today, itโ€™s also valued for promoting circulation and healthy skin.

    Milk Thistle (Silybum marianum)

    Close-up of a blooming thistle flower with spiky green leaves and a purple top, set against a blurred green background.
    Photo Credit: WikimediaImages/Pixabay

    Ancient Greeks and Romans used milk thistle for liver health, and its reputation has only grown. Herbalists continue to recommend it to support detoxification and liver repair.

    Peppermint (Mentha ร— piperita)

    Close-up of fresh mint leaves, displaying vibrant green color and textured surface, growing in a dense formation.
    Photo Credit: matthiasboeckel/Pixabay

    Used by ancient Egyptians and throughout the Roman Empire, peppermint has always been a favorite for easing indigestion. Its refreshing oils are now used in teas, balms, and natural remedies.

    Ashwagandha (Withania somnifera)

    Close-up of ashwagandha (Withania somnifera) plant showing green leaves and clusters of small red berries inside papery husks.
    Photo Credit: Azay_photography/Deposit Photos

    With roots in Ayurvedic medicine, ashwagandha was used for energy, strength, and calming the nervous system. Itโ€™s now a top adaptogen for modern herbalists supporting stress resilience.

    Calendula (Calendula officinalis)

    A field of bright yellow and orange flowers with green stems and leaves in sunlight.
    Photo Credit: LeahReiter/Pixabay

    Known for its vibrant petals, calendula was used by ancient Greeks and medieval herbalists to treat wounds and skin issues. It remains a popular ingredient in salves, creams, and herbal teas for its soothing, anti-inflammatory benefits.

    Trusted for centuries across cultures, these ancient herbs are still used today for good reason. Their gentle power makes them perfect for everyday wellness and a smart starting point for any herbal apothecary.

    More Trending

    • Four inflatable holiday decorations, including a reindeer, dog, snowman, and another animal, are displayed on the lawn in front of two brick houses with wreaths on the doors.
      15 simple outdoor improvements that boost curb appeal before spring
    • A man wearing protective workwear and gloves kneels while working in a landscaped garden near concrete steps outside a modern building.
      15 garden planning mistakes beginners can easily avoid
    • Four tins with rosemary and thyme infused in them.
      15 easy apothecary-inspired projects to make at home
    • A young woman in a brown sweater holds a small Christmas tree against a green background, smiling at the camera.
      15 fragrant evergreens to use in natural seasonal dรฉcor

    About Kristen Wood

    Kristen is a plant lover, gardener, certified functional nutritional expert, cookbook author, writer, and photographer. Her work has been featured in many online and print publications including Willow & Sage Magazine, Forbes, NBC, New York Daily News, Healthline, MSN, Elle, Yoga Journal, and many more. She is also a syndicated writer for The Associated Press.

    Reader Interactions

    Comments

    No Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




     

    Primary Sidebar

    A close up of a woman's face in the sun, radiating with the gentle glow of schisandra and bergamot home.

    About Kristen Wood

    Kristen is a plant lover, gardener, certified functional nutritional expert, cookbook author, writer, and photographer. Her work has been featured in many online and print publications including Willow & Sage Magazine, Forbes, NBC, New York Daily News, Healthline, MSN, Elle, Yoga Journal, and many more. She is also a syndicated writer for The Associated Press.

    Learn more about me โ†’

    Herb of the Day

    Meet todayโ€™s featured herb with gentle kitchen ideas, botanical notes, folklore, and a quiet reflection to take with you.

    Explore Todayโ€™s Herb

    Follow us!

    Footer

    โ†‘ back to top

    About

    • Privacy Policy
    • Google Web Stories
    • Accessibility Statement
    • Disclaimer

    Newsletter

    • Sign up for our newsletter to receive our latest posts!

    Contact

    • Contact

    Copyright ยฉ 2025 Schisandra & Bergamot
    Disclaimer: As An Amazon Associate I Earn From Qualifying Purchases.

    Herb of the Day

    Discover todayโ€™s featured herb with simple kitchen ideas, botanical notes, folklore, and a reflective message.

    Explore
    1 shares